Drop in for lunch or dinner with family, a cheeky afternoon schooner or casual dinner with friends and the team.

Our commercial kitchen has crafted a modern brewpub offer with small bites from our Brewer’s Bar Menu and meals from our Brewhouse Menu.  Our food offer  will match your hunger and of course our beers. Try our signature dishes or select something tasty from our off the menu range on display daily.

Moo to Brew

“Moo to Brew” (Steak Night) is every Wednesday, it’s our version of ‘paddock to plate’ when every Wednesday night we serve locally grown and butchered beef with rump and rib fillet steaks cooked to your liking. Grass FED, hormone free and from the Boyne Valley.

It’s very popular and Booking is Essential.

Either call us on 0447 363 388 or see us a message via https://wardsbrewery.com/contact/

Beer Battered Fish & Chips

‘Ward’s Own Beer Battered Fish & Chips’ the last Friday of the month, wrapped in paper and served with all the regular treats.

👉 Next – Ward’s Own Beer Battered Fish & Chips –  Friday, 28th August

Pizza Night

‘Ward’s own Pizza Night‘ is a ‘no dishes Friday’ thing at the Brewpub.  Beer + Pizza = ❤️

👉 Next  – Ward’s Own Pizza – Friday, 14th August

Guest food trucks on selected Friday nights throughout the month has become a thing at Ward’s. It’s our way of changing it up!

From pulling out the smoker for low ‘n’ slow bbq nights, to tasty Thai and Curry vans, we like to think it offers variety and a touch of fun at the brewpub.

Next Friday Night Food Truck;

Hughesey Que – 25th & 26th September